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Oh So Good, Coconut Crème Cake

 So I know this isn’t a typical post about healthy eating (organic options included)

BUT Everything in moderation, right!?! 

Anyone who knows our family knows, that we know, that they know, that we know good desserts πŸ§πŸ˜›and for that wanted to share with you all this yummy scrumptious cake πŸŽ‚ I made.

Now once again, **disclaimer** I am not trying to be a cook πŸ‘©‍🍳 , so don’t come at me. 

I’m just doing my best πŸ˜‰ I searched around for the easiest and quickest recipe as I didn’t want to be baking for hours and this is what I came up with. Try it out, tweak it, but most of all enjoy 😊 Also, I have included the ingredients needed to make this organic as well! 


1 cup water πŸ’¦ 
3 eggs πŸ₯š 
1 container coconut πŸ₯₯  cool whip
1 (7oz) package sweetened coconut flakes

Make cake batter as recipe calls (add 1/2 bag shredded coconut πŸ₯₯  flakes)

I used a Bundt pan, also greased with avocado πŸ₯‘ oil.


In a separate bowl πŸ₯£ whisk together the condensed coconut πŸ₯₯ crΓ¨me and 1/2 of remaining coconut 🌴 flakes.

Once the cake is finished let it cool. (I put it in the fridge cause we were being super impatient 🀣)
Take your choice of poker (I used a chopstick πŸ₯’) and poke holes throughout the top πŸ” of the cake 🍰 

Pour mixture on the top and spread around to fill in holes. (Let cool again, and once again we chose to put that baby in the fridge to speed it up)


While waiting to cool 😎 place the remaining coconut flakes on a baking sheet at around 350, and toast them. (Watch out they can burn πŸ”₯ fast) I spread them evenly and tossed them around a bit every couple of minutes.

After letting the cake cool, I removed the cake from the Bundt pan. 

I spread the newly toasted coconut πŸ₯₯ cool whip on top and sprinkled the remaining toasted flakes.

It was good! Jaze told me it was the best cake he’s ever had πŸ˜‰ but he knows how to gas up his mother πŸ₯° and we def recommend waiting until the next day after being in the fridge overnight. Needless to say, it is gone today  πŸ€€ and thankfully so, the weekend splurge over and back to healthy eating on Monday! 

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